The Lemonade Bakery

Safe, enjoyable celebrations!

We've been moving forever!

We appreciate your patience and understanding
(especially those of you who have heard the "it's this move!")
as the reason for all sorts of things on our end.

Who knew? Of course, moving and renovations never quite happen on schedule.
But, our new kitchen is almost ready and should be wonderful.
Everyone is working hard and we are so thankful.

Still, we are still working on it so please check availability
on the Ordering and Questions page.
Thank you.

Hope you have a wonderful day and
we look forward to working with you!

Welcome to The Lemonade Bakery

Our bakery makes delicious baked goods that are completely free of eggs, peanuts, and tree nuts. Our son has severe, life-threatening allergies to eggs and peanuts. Learning to bake cookies and other fun treats that were good to eat has been tough--but we have done it. I am sure you will enjoy our products and our devotion to an egg free, peanut free, and nut free bakery.

Enjoy the Variety

We offer breads, cakes, cookies, scones, and more. Check out our Products page for a list of all the possibilities. You will find photos, descriptions, and prices. For ordering information, click here. We hope you will visit our webpage frequently to see our new items and seasonal products.

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We enjoy turning your ideas into safe, edible art--give us a call!

Baked Fresh for You

We bake just for you! To order please send us an email including the products you would like and the date on which you need them. We will respond promptly to let you know if the date is available. Generally, we are booked 2-3 weeks in advance. Once your order is on the calendar, we can work out the details via email or phone. Delivery in Manassas is free. Deliveries to Northern Virginia are $5.00. For Maryland and Washington DC delivery is between $10.00 - $15.00. Please see the Ordering & Questions page for more details.

What makes The Lemonade Bakery So Special?

We make safety for people with food allergies our primary concern. We take extra care in choosing our ingredients, labeling our products, packaging and, of course, baking them. Tapping into our years of experience in dealing with food allergies, we know that all the little details count.

However, we did not want our baked goods to "taste good enough, considering." Our standards are that they taste wonderful, even to people who get to eat "the real stuff." Most of our taste testers don't have allergies and know how good cookies and breads should taste. Many people have asked if they can order our products, even if they don't have allergies. That's how good we believe our products should be. Well, the proof is in the cookie. So, let us know what you think.

The Best Part of Baking!

A 1st birthday with our jumbo cupcake . Thanks for the photo!